A third grade teacher wants to know if her students are learning to add and subtract and can apply them in different situations. The teacher created a mock grocery store and students figured out how much they could buy given the amount on their mock paycheck. Which guideline did this teacher most likely follow?
a. The task maximized the capability to generalize the results
b. The task encompassed more than one learning objective
c. The task was fair to all students
d. The task could be assessed given the time and resources available
Question 2
Which principle best describes the following:
A teacher develops a performance assessment that requires seventh grade students to purchase foods within a fixed budget from a list of available foods that provides maximum nutrition as defined by RDA (recommended daily allowance) for protein, fiber, carbohydrates, and vitamins and minerals.
a. Authentic performance
b. Analog performance
c. Cannot be measured by traditional means
d. Essential skills
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