Author Question: What are the five weight categories of rabbits?[br][br][b][color=red]Question ... (Read 52 times)

tnt_battle

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What are the five weight categories of rabbits?

Question 2

What are the advantages of rabbit meat over other types of meat?



macmac

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Answer to Question 1

The five weight categories are dwarf, or miniature; small; medium; large; and giant.

Answer to Question 2

Those who encourage the use of rabbit meat stress the following advantages: high in protein; low in
cholesterol, fat, and sodium; and very palatable.



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