[Answered] What are the two types of cherries that can be grown? What will be an ideal ...

This topic contains a solution. Click here to go to the answer

Author Question: What are the two types of cherries that can be grown? What will be an ideal ... (Read 12 times)

V@ndy87

Hero Member
Posts: 571

on: Jul 22, 2018

What are the two types of cherries that can be grown?

What will be an ideal response?

Question 2

What is the origin of nectarines?

What will be an ideal response?

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

aidanmbrowne

Sr. Member
Posts: 305

Reply #1 on: Jul 22, 2018

Answer to Question 1

Sweet cherries (for fresh eating) and sour (tart) cherries for pies

Answer to Question 2

They are a mutation of peaches.

V@ndy87

Member
Posts: 571

Reply 2 on: Jul 22, 2018

Gracias!

kswal303

Member
Posts: 316

Reply 3 on: Yesterday

Great answer, keep it coming

« previous next »

Did you know?

About 60% of newborn infants in the United States are jaundiced; that is, they look yellow. Kernicterus is a form of brain damage caused by excessive jaundice. When babies begin to be affected by excessive jaundice and begin to have brain damage, they become excessively lethargic.

Did you know?

Giardia is one of the most common intestinal parasites worldwide, and infects up to 20% of the world population, mostly in poorer countries with inadequate sanitation. Infections are most common in children, though chronic Giardia is more common in adults.

Did you know?

Human kidneys will clean about 1 million gallons of blood in an average lifetime.

Did you know?

The largest baby ever born weighed more than 23 pounds but died just 11 hours after his birth in 1879. The largest surviving baby was born in October 2009 in Sumatra, Indonesia, and weighed an astounding 19.2 pounds at birth.

Did you know?

The most dangerous mercury compound, dimethyl mercury, is so toxic that even a few microliters spilled on the skin can cause death. Mercury has been shown to accumulate in higher amounts in the following types of fish than other types: swordfish, shark, mackerel, tilefish, crab, and tuna.