This topic contains a solution. Click here to go to the answer

Author Question: The nurse is reviewing the laboratory results of a child with aplastic anemia and notes that the ... (Read 74 times)

tsand2

  • Hero Member
  • *****
  • Posts: 520
The nurse is reviewing the laboratory results of a child with aplastic anemia and notes that the white blood cell (WBC) count is 2000 cells/mm3 and the platelet count is 150,000 cells/mm3.
 
  Which of the following nursing interventions will the nurse incorporate into the plan of care? 1. Avoid unnecessary injections.
  2. Maintain strict neutropenic precautions.
  3. Encourage quiet play activities.
  4. Encourage the child to use a soft toothbrush.

Question 2

The client who has developed atrial fibrillation is not responding to medication therapy and has been placed on warfarin (Coumadin). The nurse is doing discharge dietary teaching with the client.
 
  The nurse would tell the client to avoid which of the following foods while taking this medication? 1. Cherries
  2. Potatoes
  3. Broccoli
  4. Spaghetti



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

isabelt_18

  • Sr. Member
  • ****
  • Posts: 342
Answer to Question 1

2

Rationale: The normal WBC count ranges from 5000 to 10,000 cells/mm3, and the normal platelet count ranges from 150,000 to 400,000 cells/mm3. Strict neutropenic procedures would be required if the WBC count were low to protect the child from infection. Precautionary measures to prevent bleeding should be taken when a child has a low platelet count. These include no in-jections, no rectal temperatures, use of a soft toothbrush, and abstinence from contact sports or activities that could cause an injury.

Answer to Question 2

3

Rationale: Anticoagulant medications work by antagonizing the action of vitamin K, which is needed for clotting. When a client is taking an anticoagulant, foods high in vitamin K are often omitted from the diet. Vitamin K is found in large amounts in green leafy vegetables, such as broccoli, cabbage, turnip greens, and lettuce. The other options listed are foods that are lower in vitamin K.




tsand2

  • Member
  • Posts: 520
Reply 2 on: Jul 22, 2018
:D TYSM


Zebsrer

  • Member
  • Posts: 284
Reply 3 on: Yesterday
Wow, this really help

 

Did you know?

Today, nearly 8 out of 10 pregnant women living with HIV (about 1.1 million), receive antiretrovirals.

Did you know?

Opium has influenced much of the world's most popular literature. The following authors were all opium users, of varying degrees: Lewis Carroll, Charles, Dickens, Arthur Conan Doyle, and Oscar Wilde.

Did you know?

About 100 new prescription or over-the-counter drugs come into the U.S. market every year.

Did you know?

Asthma cases in Americans are about 75% higher today than they were in 1980.

Did you know?

GI conditions that will keep you out of the U.S. armed services include ulcers, varices, fistulas, esophagitis, gastritis, congenital abnormalities, inflammatory bowel disease, enteritis, colitis, proctitis, duodenal diverticula, malabsorption syndromes, hepatitis, cirrhosis, cysts, abscesses, pancreatitis, polyps, certain hemorrhoids, splenomegaly, hernias, recent abdominal surgery, GI bypass or stomach stapling, and artificial GI openings.

For a complete list of videos, visit our video library