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Author Question: Which nutritional goal is appropriate for a patient newly diagnosed with hypertension? The patient ... (Read 112 times)

Charlie

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on: Jul 22, 2018
Which nutritional goal is appropriate for a patient newly diagnosed with hypertension? The patient will:
 
  1) Limit his intake of protein.
  2) Avoid foods containing gluten.
  3) Restrict his use of sodium.
  4) Limit his intake of potassium-rich foods.

Question 2

Which laboratory test result most accurately reflects a patient's nutritional status?
 
  1) Albumin
  2) Prealbumin
  3) Transferrin
  4) Hemoglobin


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welcom1000

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Reply #1 on: Jul 22, 2018
Answer to Question 1

ANS: 3

Answer to Question 2

ANS: 2


Charlie

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Reply #2 on: Jul 22, 2018
Both answers were spot on, thank you once again


welcom1000

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Reply #3 on: Jul 22, 2018
Great! Please up vote :D


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