This topic contains a solution. Click here to go to the answer

Author Question: In an independent-measures ANOVA, individual differences contribute to the variance in the numerator ... (Read 112 times)

jayhills49

  • Hero Member
  • *****
  • Posts: 559
In an independent-measures ANOVA, individual differences contribute to the variance in the numerator and in the denominator of the F-ratio. For a repeated-measures ANOVA, what happens to the individual differences in the denominator of the F-ratio?
 
  a. They do not exist because the same individuals participate in all treatments.
  b. They are measured and subtracted out in the second stage of the analysis.
  c. Individual differences contribute to the variance in the denominator.
  d. None of the other options accurately describes individual differences in the denominator.

Question 2

In an independent-measures ANOVA, individual differences contribute to the variance in the numerator and in the denominator of the F-ratio. For a repeated-measures ANOVA, what happens to the individual differences in the numerator of the F-ratio?
 
  a. They do not exist because the same individuals participate in all treatments.
  b. They are measured and subtracted out in the second stage of the analysis.
  c. Individual differences contribute to the variance in the numerator.
  d. None of the other options accurately describes individual differences in the numerator.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

gstein359

  • Sr. Member
  • ****
  • Posts: 293
Answer to Question 1

B

Answer to Question 2

A




jayhills49

  • Member
  • Posts: 559
Reply 2 on: Jun 20, 2018
Gracias!


kalskdjl1212

  • Member
  • Posts: 353
Reply 3 on: Yesterday
Wow, this really help

 

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

Each year in the United States, there are approximately six million pregnancies. This means that at any one time, about 4% of women in the United States are pregnant.

Did you know?

Less than one of every three adults with high LDL cholesterol has the condition under control. Only 48.1% with the condition are being treated for it.

Did you know?

When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.

Did you know?

Amphetamine poisoning can cause intravascular coagulation, circulatory collapse, rhabdomyolysis, ischemic colitis, acute psychosis, hyperthermia, respiratory distress syndrome, and pericarditis.

For a complete list of videos, visit our video library