This topic contains a solution. Click here to go to the answer

Author Question: A nurse using the principle-based approach to patient care seeks to avoid causing harm to patients ... (Read 69 times)

TFauchery

  • Hero Member
  • *****
  • Posts: 500
A nurse using the principle-based approach to patient care seeks to avoid causing harm to patients in all situations. This principle is known as:
 
  A) nonmaleficence B) justice C) fidelity D) autonomy

Question 2

Which of the following individuals would the nurse assess as being most at risk for altered family health?
 
  A) an unmarried adolescent with a newborn
  B) a newly married couple who ask about birth control
  C) a middle-aged man and woman with no children
  D) an older adult, living in an assisted-living community



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

otokexnaru

  • Sr. Member
  • ****
  • Posts: 314
Answer to Question 1

A

Answer to Question 2

A




TFauchery

  • Member
  • Posts: 500
Reply 2 on: Jul 23, 2018
Excellent


jomama

  • Member
  • Posts: 346
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

Did you know?

Lower drug doses for elderly patients should be used first, with titrations of the dose as tolerated to prevent unwanted drug-related pharmacodynamic effects.

Did you know?

Thyroid conditions cause a higher risk of fibromyalgia and chronic fatigue syndrome.

Did you know?

The Food and Drug Administration has approved Risperdal, an adult antipsychotic drug, for the symptomatic treatment of irritability in children and adolescents with autism. The approval is the first for the use of a drug to treat behaviors associated with autism in children. These behaviors are included under the general heading of irritability and include aggression, deliberate self-injury, and temper tantrums.

Did you know?

Cyanide works by making the human body unable to use oxygen.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library