Author Question: Which of the following is true of cultural syndromes of distress? a) It refers to attributing ... (Read 36 times)

SAVANNAHHOOPER23

  • Hero Member
  • *****
  • Posts: 542
Which of the following is true of cultural syndromes of distress?
 
  a) It refers to attributing pathological symptoms to normative cultural differences.
  b) It refers to misinterpreting culturally sanctioned behavior as expressions of pathological symptoms.
  c) It refers to the ways that communities and cultural groups communicate and express their distressing thoughts, behaviors, and emotions.
  d) It refers to patterns of symptoms that tend to cluster together for individuals in specific cultural groups, communities, or contexts.

Question 2

According to Markus and Kitayama (1991b), with a(n) _____ construal of self, one's internal attributes such as abilities or personality traits are the most salient self-relevant information.
 
  a) independent
  b) dependent
  c) composite
  d) interdependent



T4T

  • Sr. Member
  • ****
  • Posts: 348
Answer to Question 1

d

Answer to Question 2

a



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Women are two-thirds more likely than men to develop irritable bowel syndrome. This may be attributable to hormonal changes related to their menstrual cycles.

Did you know?

For about 100 years, scientists thought that peptic ulcers were caused by stress, spicy food, and alcohol. Later, researchers added stomach acid to the list of causes and began treating ulcers with antacids. Now it is known that peptic ulcers are predominantly caused by Helicobacter pylori, a spiral-shaped bacterium that normally exist in the stomach.

Did you know?

The most dangerous mercury compound, dimethyl mercury, is so toxic that even a few microliters spilled on the skin can cause death. Mercury has been shown to accumulate in higher amounts in the following types of fish than other types: swordfish, shark, mackerel, tilefish, crab, and tuna.

Did you know?

When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.

Did you know?

Approximately 500,000 babies are born each year in the United States to teenage mothers.

For a complete list of videos, visit our video library