This topic contains a solution. Click here to go to the answer

Author Question: Each electric furnace is designed to hold which of the following? A) A specific type and size of ... (Read 122 times)

Bernana

  • Hero Member
  • *****
  • Posts: 530
Each electric furnace is designed to hold which of the following?
 
  A) A specific type and size of heating fan
  B) A specific type and size of heating element rack
  C) A specific type and size of heating oxidation
  D) A specific type and size of the nickel-chrome alloy

Question 2

Overloads are designed to protect against:
 
  A) Excessive countercyclical electron rotation. B) Excessive current.
  C) Excessive voltage. D) Excessive resistance.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

cassie_ragen

  • Sr. Member
  • ****
  • Posts: 347
Answer to Question 1

B

Answer to Question 2

B




Bernana

  • Member
  • Posts: 530
Reply 2 on: Jul 24, 2018
:D TYSM


abro1885

  • Member
  • Posts: 337
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

Liver spots have nothing whatsoever to do with the liver. They are a type of freckles commonly seen in older adults who have been out in the sun without sufficient sunscreen.

Did you know?

The oldest recorded age was 122. Madame Jeanne Calment was born in France in 1875 and died in 1997. She was a vegetarian and loved olive oil, port wine, and chocolate.

Did you know?

Acetaminophen (Tylenol) in overdose can seriously damage the liver. It should never be taken by people who use alcohol heavily; it can result in severe liver damage and even a condition requiring a liver transplant.

Did you know?

It is believed that the Incas used anesthesia. Evidence supports the theory that shamans chewed cocoa leaves and drilled holes into the heads of patients (letting evil spirits escape), spitting into the wounds they made. The mixture of cocaine, saliva, and resin numbed the site enough to allow hours of drilling.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

For a complete list of videos, visit our video library