Author Question: Rogers pioneered Community for Learning that was an interesting large-group phenomena in the 1970s; ... (Read 142 times)

cmoore54

  • Hero Member
  • *****
  • Posts: 568
Rogers pioneered Community for Learning that was an interesting large-group phenomena in the 1970s; unique about this experience was that group members
 
  a. lived and worked together for 2 weeks at a time
  b. gathered for 8 to 10 hours daily for 2 or more weeks
  c. lived in commune-like habitats during members' lengthy counseling
  d. gathered together once or twice a week for two to three years

Question 2

Going into private practice is _____________.
 
  A. not popular
   B. still popular
   C. become more difficult
   D. B and C



cadimas

  • Sr. Member
  • ****
  • Posts: 362
Answer to Question 1

a

Answer to Question 2

D



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

cmoore54

  • Hero Member
  • *****
  • Posts: 568
Both answers were spot on, thank you once again




 

Did you know?

Most women experience menopause in their 50s. However, in 1994, an Italian woman gave birth to a baby boy when she was 61 years old.

Did you know?

The first monoclonal antibodies were made exclusively from mouse cells. Some are now fully human, which means they are likely to be safer and may be more effective than older monoclonal antibodies.

Did you know?

In the United States, congenital cytomegalovirus causes one child to become disabled almost every hour. CMV is the leading preventable viral cause of development disability in newborns. These disabilities include hearing or vision loss, and cerebral palsy.

Did you know?

The types of cancer that alpha interferons are used to treat include hairy cell leukemia, melanoma, follicular non-Hodgkin's lymphoma, and AIDS-related Kaposi's sarcoma.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library