This topic contains a solution. Click here to go to the answer

Author Question: One benefit of ____ learning is that it gives teachers the ability to assess students promptly, and ... (Read 86 times)

frankwu

  • Hero Member
  • *****
  • Posts: 549
One benefit of ____ learning is that it gives teachers the ability to assess students promptly, and then provide quick feedback and individualized instruction based on the assessment.
 
  a.
  blended
  b.
  dual
 
  c.
  objective
  d.
  recovered

Question 2

All of the following are practical reasons that blended learning is gaining acceptance EXCEPT ____.
 
  a. budget cuts
  b. instructional offerings
  c. cost-effectiveness
  d. diminished student learning in traditional classrooms



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

jlaineee

  • Sr. Member
  • ****
  • Posts: 380
Answer to Question 1

ANSWER:
a

Answer to Question 2

ANSWER:
d




frankwu

  • Member
  • Posts: 549
Reply 2 on: Jul 31, 2018
Excellent


yeungji

  • Member
  • Posts: 319
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

Did you know?

If you use artificial sweeteners, such as cyclamates, your eyes may be more sensitive to light. Other factors that will make your eyes more sensitive to light include use of antibiotics, oral contraceptives, hypertension medications, diuretics, and antidiabetic medications.

Did you know?

Many of the drugs used by neuroscientists are derived from toxic plants and venomous animals (such as snakes, spiders, snails, and puffer fish).

Did you know?

Green tea is able to stop the scent of garlic or onion from causing bad breath.

Did you know?

Only one in 10 cancer deaths is caused by the primary tumor. The vast majority of cancer mortality is caused by cells breaking away from the main tumor and metastasizing to other parts of the body, such as the brain, bones, or liver.

Did you know?

The most dangerous mercury compound, dimethyl mercury, is so toxic that even a few microliters spilled on the skin can cause death. Mercury has been shown to accumulate in higher amounts in the following types of fish than other types: swordfish, shark, mackerel, tilefish, crab, and tuna.

For a complete list of videos, visit our video library