Author Question: Teachers may find it advantageous to focus on individual learners rather than on the special ... (Read 79 times)

tiara099

  • Hero Member
  • *****
  • Posts: 588
Teachers may find it advantageous to focus on individual learners rather than on the special education labels of some students because:
 
  a. the classroom of the 21st century will include a wide range of instructional challenges, regardless of student labels.
  b. most students will have disabilities.
  c. that is the policy most Departments of Education are adopting.
  d. there will be few typical students in their classrooms.

Question 2

Because the vast majority of students with ADHD are served in general education classrooms:
 
  a. general education teachers must be certified in teaching students with the disorder.
  b. these students do not receive the education they deserve.
  c. teachers must be able to provide appropriate accommodations and interventions.
  d. general education teachers should expect to have paraprofessionals and special educators in when students with ADHD are included.



sultana.d

  • Sr. Member
  • ****
  • Posts: 320
Answer to Question 1

ANSWER: a

Answer to Question 2

ANSWER: c



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

The U.S. Preventive Services Task Force recommends that all women age 65 years of age or older should be screened with bone densitometry.

Did you know?

Though the United States has largely rejected the metric system, it is used for currency, as in 100 pennies = 1 dollar. Previously, the British currency system was used, with measurements such as 12 pence to the shilling, and 20 shillings to the pound.

Did you know?

Essential fatty acids have been shown to be effective against ulcers, asthma, dental cavities, and skin disorders such as acne.

Did you know?

Calcitonin is a naturally occurring hormone. In women who are at least 5 years beyond menopause, it slows bone loss and increases spinal bone density.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library