Author Question: Reliability is usually quantified by using A) test-retest coefficients. B) correlation ... (Read 57 times)

tichca

  • Hero Member
  • *****
  • Posts: 554
Reliability is usually quantified by using
 
  A) test-retest coefficients.
  B) correlation coefficients.
  C) standard deviations.
  D) reliability deviations.

Question 2

When two independent raters make ratings that agree with one another, the measure used is said to demonstrate
 
  A) test-retest reliability.
  B) interrater reliability.
  C) split-half reliability.
  D) internal consistency reliability.



snackralk

  • Sr. Member
  • ****
  • Posts: 363
Answer to Question 1

Answer: B

Answer to Question 2

Answer: B



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Individuals are never “cured” of addictions. Instead, they learn how to manage their disease to lead healthy, balanced lives.

Did you know?

Bisphosphonates were first developed in the nineteenth century. They were first investigated for use in disorders of bone metabolism in the 1960s. They are now used clinically for the treatment of osteoporosis, Paget's disease, bone metastasis, multiple myeloma, and other conditions that feature bone fragility.

Did you know?

Pregnant women usually experience a heightened sense of smell beginning late in the first trimester. Some experts call this the body's way of protecting a pregnant woman from foods that are unsafe for the fetus.

Did you know?

Approximately 500,000 babies are born each year in the United States to teenage mothers.

Did you know?

The most dangerous mercury compound, dimethyl mercury, is so toxic that even a few microliters spilled on the skin can cause death. Mercury has been shown to accumulate in higher amounts in the following types of fish than other types: swordfish, shark, mackerel, tilefish, crab, and tuna.

For a complete list of videos, visit our video library