[Answered] Which of the following is a variable gas? a. Oxygen b. Argon c. Ozone d. ...

This topic contains a solution. Click here to go to the answer

Author Question: Which of the following is a variable gas? a. Oxygen b. Argon c. Ozone d. ... (Read 23 times)

mydiamond

Hero Member
Posts: 804

on: Aug 7, 2018

Which of the following is a variable gas?
a. Oxygen
b. Argon
c. Ozone
d. Nitrogen

Question 2

Tropical _______________ climates are home to drought-resistant trees.
Fill in the blank(s) with correct word

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

ghepp

Sr. Member
Posts: 361

Reply #1 on: Aug 7, 2018

Answer to Question 1

C

Answer to Question 2

savanna

mydiamond

Member
Posts: 804

Reply 2 on: Aug 7, 2018

YES! Correct, THANKS for helping me on my review

coreycathey

Member
Posts: 333

Reply 3 on: Yesterday

Gracias!

« previous next »

Did you know?

Intradermal injections are somewhat difficult to correctly administer because the skin layers are so thin that it is easy to accidentally punch through to the deeper subcutaneous layer.

Did you know?

The most destructive flu epidemic of all times in recorded history occurred in 1918, with approximately 20 million deaths worldwide.

Did you know?

Dogs have been used in studies to detect various cancers in human subjects. They have been trained to sniff breath samples from humans that were collected by having them breathe into special tubes. These people included 55 lung cancer patients, 31 breast cancer patients, and 83 cancer-free patients. The dogs detected 54 of the 55 lung cancer patients as having cancer, detected 28 of the 31 breast cancer patients, and gave only three false-positive results (detecting cancer in people who didn't have it).

Did you know?

One way to reduce acid reflux is to lose two or three pounds. Most people lose weight in the belly area first when they increase exercise, meaning that heartburn can be reduced quickly by this method.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.