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Author Question: Malolactic fermentation is the process of a. converting lactic acids to malic acids b. converting ... (Read 101 times)

cdr_15

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on: Aug 10, 2018
Malolactic fermentation is the process of
 
  a. converting lactic acids to malic acids
 b. converting malic acids to lactic acids
 c. increasing the mouthfeel of a wine and softening its acids
 
  d. answer b and c

Question 2

Demonstrate the correct placement, with the use of wine, champagne, cocktail, and liqueur glasses, before, during, and after a meal is served.
 
  What will be an ideal response?


meltdown117

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Reply #1 on: Aug 10, 2018
Answer to Question 1

B

Answer to Question 2

The wine glass is placed above and slightly to the right of the butter knife. The champagne glass (if served with wine) would be placed above the wine and slightly to the right of the water glass. The before dinner cocktail or after dinner liqueur would be served centered between the fork and knife about 3 inches from the edge of the table. Refer to the Wine and Beverage Setting section in the chapter.


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