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Author Question: The methods used to develop managers should be left to chance; that allows trainers to adjust the ... (Read 49 times)

Haya94

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on: Aug 10, 2018
The methods used to develop managers should be left to chance; that allows trainers to adjust the method based on the type of manager he/she is dealing with.
 
  Indicate whether the statement is true or false

Question 2

The weight and quality of the paper on which the menu is printed:
 
  A) gives a feeling of quality. B) adds to the impact.
  C) has no effect. D) only A and B.


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heinisk01

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Reply #1 on: Aug 10, 2018
Answer to Question 1

FALSE

Answer to Question 2

D


Haya94

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Reply #2 on: Aug 10, 2018
Thank you!


heinisk01

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Reply #3 on: Aug 10, 2018
Always glad to help...


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