Highly skilled people with specialized training and experience ...

[Yi-Chen]

Highly skilled people with specialized training and experience are used in banquet operations because the banquet staff should be able to handle anything that the client wants or desires.
 
  Indicate whether the statement is true or false

Question 2

List the courses included in the modified classical menu. Explain how and why the order is sometimes adjusted to better suit today's preferences.
 
  What will be an ideal response?

[blakcmamba]

Answer to Question 1

False

Answer to Question 2

Soup
Fish
Sorbet
Main course
Salad
Desserts
Beverages

Sometimes, salad and sorbet are swapped because people are used to having salad before their entre, and consider sorbet to be a dessert..

[Yi-Chen]

Thanks for the timely response, appreciate it

[amcvicar]

Excellent