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Author Question: What is a meze? Name one. What will be an ideal response? ... (Read 45 times)

tatyanajohnson

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on: Aug 10, 2018
What is a meze? Name one.
 
  What will be an ideal response?

Question 2

Consumers are most likely to use which entre price as a reference price?
 
  a. Grilled Chicken Breast, because it is a common item, and are likely to know the price of a comparable entre someplace else.
  b. Steamed Lobster, because it is the highest priced item and makes all other prices look cheaper by comparison.
  c. Specialty of the House, because it is a uniquely prepared dish that was designed to make the restaurant stand apart from others.
  d. Garden Salad, because it is the plainest entre so guests have a baseline on how much it costs to serve a dish.
  e. All of the above.


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at

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Reply #1 on: Aug 10, 2018
Answer to Question 1

Meze are appetizers in both Greece and Turkey. Formally they are called mezethes. They
would compare to Spanish tapas, in fact, the two could be directly connected. Examples of
Mezes would be grilled octopus, dolma, marinated olives, roasted chickpeas, and feta
cheese.

Answer to Question 2

A


tatyanajohnson

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Reply #2 on: Aug 10, 2018
Thanks


at

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Reply #3 on: Aug 10, 2018
Welcome :)


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