Author Question: What are the three core foods that Greek cuisine has relied upon for centuries? What will be an ... (Read 108 times)

gonzo233

  • Hero Member
  • *****
  • Posts: 557
What are the three core foods that Greek cuisine has relied upon for centuries?
 
  What will be an ideal response?

Question 2

Which of the following ingredients makes a firm custard?
 
  a) Whole eggs
  b) Egg yolks
  c) Heavy cream
  d) Sugar



ktidd

  • Sr. Member
  • ****
  • Posts: 319
Answer to Question 1

The three foods which have formed a foundation for the Greek diet over the centuries are
wheat, grapes, and olives.

Answer to Question 2

a



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Many medications that are used to treat infertility are injected subcutaneously. This is easy to do using the anterior abdomen as the site of injection but avoiding the area directly around the belly button.

Did you know?

Methicillin-resistant Staphylococcus aureus or MRSA was discovered in 1961 in the United Kingdom. It if often referred to as a superbug. MRSA infections cause more deaths in the United States every year than AIDS.

Methicilli ...
Did you know?

Women are 50% to 75% more likely than men to experience an adverse drug reaction.

Did you know?

Essential fatty acids have been shown to be effective against ulcers, asthma, dental cavities, and skin disorders such as acne.

Did you know?

Though Candida and Aspergillus species are the most common fungal pathogens causing invasive fungal disease in the immunocompromised, infections due to previously uncommon hyaline and dematiaceous filamentous fungi are occurring more often today. Rare fungal infections, once accurately diagnosed, may require surgical debridement, immunotherapy, and newer antifungals used singly or in combination with older antifungals, on a case-by-case basis.

For a complete list of videos, visit our video library