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Author Question: Which characteristic of the ordering process is the same in large- and small-volume operations? ... (Read 76 times)

anjilletteb

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Which characteristic of the ordering process is the same in large- and small-volume operations?
 
  a. The manager must approve all purchase orders.
  b. Department heads order products for their department.
  c. Approved documentation must authorize the purchase.
  d. A purchase requisition is needed before orders are placed.

Question 2

What two flavors below are dominant in Russian and Eastern European cuisine?
 
  A) Basil and oregano
 
  B) Caraway and dill
 
  C) Cilantro and coriander
 
  D) Mint and parsley



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dellikani2015

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Answer to Question 1

C

Answer to Question 2

B





 

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