« previous next »

Author Question: What foods did the Spanish bring to the Philippines from Mexico and Latin America that quickly ... (Read 91 times)

nautica902

  • Hero Member
  • *****
  • Posts: 591
on: Aug 10, 2018
What foods did the Spanish bring to the Philippines from Mexico and Latin America that quickly became part of the local cuisine?
 
  A) Hot peppers, corn, squash and tomatoes
 
  B) Onions, parsley, sugar cane and cumin
 
  C) Pork, chickens, cilantro and turmeric
 
  D) Cabbage, turnips, beets and carrots

Question 2

What type of pasta is known for its bowtie shape?
 
  A) Orzo
 
  B) Farfalle
 
  C) Rotelle
 
  D) Fusilli


mfedorka

  • Sr. Member
  • ****
  • Posts: 324
Reply #1 on: Aug 10, 2018
Answer to Question 1

A

Answer to Question 2

B


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
« previous next »
 

Did you know?

Side effects from substance abuse include nausea, dehydration, reduced productivitiy, and dependence. Though these effects usually worsen over time, the constant need for the substance often overcomes rational thinking.

Did you know?

Acute bronchitis is an inflammation of the breathing tubes (bronchi), which causes increased mucus production and other changes. It is usually caused by bacteria or viruses, can be serious in people who have pulmonary or cardiac diseases, and can lead to pneumonia.

Did you know?

Alzheimer's disease affects only about 10% of people older than 65 years of age. Most forms of decreased mental function and dementia are caused by disuse (letting the mind get lazy).

Did you know?

According to the FDA, adverse drug events harmed or killed approximately 1,200,000 people in the United States in the year 2015.

Did you know?

Dogs have been used in studies to detect various cancers in human subjects. They have been trained to sniff breath samples from humans that were collected by having them breathe into special tubes. These people included 55 lung cancer patients, 31 breast cancer patients, and 83 cancer-free patients. The dogs detected 54 of the 55 lung cancer patients as having cancer, detected 28 of the 31 breast cancer patients, and gave only three false-positive results (detecting cancer in people who didn't have it).

Ethnic Groups of Eastern North America, 1750 Ethnic Groups of Eastern North America, 1750
Foods High in Tyramine Foods High in Tyramine
North America North America
Most Plant Foods Contain Both Soluble and Insoluble Fibers Most Plant Foods Contain Both Soluble and Insoluble Fibers
Saturated and Unsaturated Fatty Acids Help Shape Foods Saturated fatty acids Saturated and Unsaturated Fatty Acids Help Shape Foods Saturated fatty acids
Fortified foods can give your diet a vitamin boost Fortified foods can give your diet a vitamin boost
Video: Vasectomy

For a complete list of videos, visit our video library