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Author Question: A diner has an average dining duration of 36 minutes at breakfast time. The standard deviation of ... (Read 169 times)

ENagel

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A diner has an average dining duration of 36 minutes at breakfast time. The standard deviation of dining duration is 5 minutes. Which of these RRM solutions would NOT help decrease the variation in duration?
 
  a. streamlining and standardizing bussing and seating procedures
  b. analyzing and retooling check delivery and payment procedures
  c. offering a limited menu
  d. investing in condiment holders for tables
  e. issuing a coupon for an late breakfast special

Question 2

Time-variable demand means:
 
  a. demand can be forecast
  b. demand always comes all at once
  c. different market segments use a service at different times
  d. demand varies by style
  e. time varies based on the service requested



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aloop

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Answer to Question 1

E

Answer to Question 2

C




ENagel

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Reply 2 on: Aug 10, 2018
Thanks for the timely response, appreciate it


shewald78

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

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