Author Question: In which of the following situations are we most likely to recall stereotype-consistent material? ... (Read 38 times)

sc00by25

  • Hero Member
  • *****
  • Posts: 596
In which of the following situations are we most likely to recall stereotype-consistent material?
 
  a. When our stereotypes are weak
  b. When we think carefully about the situation, rather than making a quick decision
  c. When we have other tasks to do at the same time
  d. When we have been instructed to pay close attention to the material

Question 2

According to the discussion of stereotypes and memory, we are most likely to remember gender-consistent characteristics when
 
  a. we are trying to remember something about children, rather than adults.
  b. we have other things we need to do at the same time as the memory task.
  c. we are asked to recall the material just a few seconds after it has been presented.
  d. we have relatively weak stereotypes about those particular characteristics.



katkat_flores

  • Sr. Member
  • ****
  • Posts: 328
Answer to Question 1

C

Answer to Question 2

B



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

The first-known contraceptive was crocodile dung, used in Egypt in 2000 BC. Condoms were also reportedly used, made of animal bladders or intestines.

Did you know?

The first war in which wide-scale use of anesthetics occurred was the Civil War, and 80% of all wounds were in the extremities.

Did you know?

Famous people who died from poisoning or drug overdose include, Adolf Hitler, Socrates, Juan Ponce de Leon, Marilyn Monroe, Judy Garland, and John Belushi.

Did you know?

To prove that stomach ulcers were caused by bacteria and not by stress, a researcher consumed an entire laboratory beaker full of bacterial culture. After this, he did indeed develop stomach ulcers, and won the Nobel Prize for his discovery.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library