This topic contains a solution. Click here to go to the answer

Author Question: In Chapter 7, homogamy and heterogamy were observed by comparing the characteristics of a. adults ... (Read 18 times)

tfester

  • Hero Member
  • *****
  • Posts: 534
In Chapter 7, homogamy and heterogamy were observed by comparing the characteristics of
 
  a. adults with those of their parents.
  b. older respondents with those of younger respondents.
  c. married individuals with those of their spouse.
  d. married couples with national norms.

Question 2

According to the GSS, ___________________ ____ to believe that it is alright for couples to cohabitate.
 
  a. those age 30 - 49 are the most likely
  b. those who are divorced
  c. African-Americans are the most likely to
  d. all of the above
  e. none of the above



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

lkanara2

  • Sr. Member
  • ****
  • Posts: 329
Answer to Question 1

C

Answer to Question 2

E




tfester

  • Member
  • Posts: 534
Reply 2 on: Jun 18, 2018
Excellent


debra928

  • Member
  • Posts: 342
Reply 3 on: Yesterday
Gracias!

 

Did you know?

Multiple experimental evidences have confirmed that at the molecular level, cancer is caused by lesions in cellular DNA.

Did you know?

As the western states of America were settled, pioneers often had to drink rancid water from ponds and other sources. This often resulted in chronic diarrhea, causing many cases of dehydration and death that could have been avoided if clean water had been available.

Did you know?

Adolescents often feel clumsy during puberty because during this time of development, their hands and feet grow faster than their arms and legs do. The body is therefore out of proportion. One out of five adolescents actually experiences growing pains during this period.

Did you know?

Eating carrots will improve your eyesight. Carrots are high in vitamin A (retinol), which is essential for good vision. It can also be found in milk, cheese, egg yolks, and liver.

Did you know?

An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.

For a complete list of videos, visit our video library