Author Question: Most minor discrepancies in documents required under the letter of credit can be corrected by ... (Read 65 times)

rlane42

  • Hero Member
  • *****
  • Posts: 594
Most minor discrepancies in documents required under the letter of credit can be corrected by obtaining a written waiver from the buyer.
 
  a. True
  b. False
 
 
  Indicate whether the statement is true or false

Question 2

If you are a denim jacket sourcing manager, which of the following fabric details would you NOT communicate with your suppliers through a purchase order?
 
  a. Acceptable yarn size
  b. Acceptable fiber content
  c. Acceptable fabric construction
  d. Acceptable fabric weight
  e. Acceptable fabric transit time



kristenb95

  • Sr. Member
  • ****
  • Posts: 318
Answer to Question 1

True

Answer to Question 2

e



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Adult head lice are gray, about ? inch long, and often have a tiny dot on their backs. A female can lay between 50 and 150 eggs within the several weeks that she is alive. They feed on human blood.

Did you know?

The first war in which wide-scale use of anesthetics occurred was the Civil War, and 80% of all wounds were in the extremities.

Did you know?

The training of an anesthesiologist typically requires four years of college, 4 years of medical school, 1 year of internship, and 3 years of residency.

Did you know?

About 80% of major fungal systemic infections are due to Candida albicans. Another form, Candida peritonitis, occurs most often in postoperative patients. A rare disease, Candida meningitis, may follow leukemia, kidney transplant, other immunosuppressed factors, or when suffering from Candida septicemia.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library