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The term pharmacology is derived from the Greek words pharmakon("claim, medicine, poison, or remedy") and logos ("study").
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When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.
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Approximately 25% of all reported medication errors result from some kind of name confusion.
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On average, the stomach produces 2 L of hydrochloric acid per day.
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Medication errors are three times higher among children and infants than with adults.