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According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%
It is difficult to obtain enough calcium without consuming milk or other dairy foods.
The FDA recognizes 118 routes of administration.
Oxytocin is recommended only for pregnancies that have a medical reason for inducing labor (such as eclampsia) and is not recommended for elective procedures or for making the birthing process more convenient.