This topic contains a solution. Click here to go to the answer

Author Question: The suggested communication strategy to use when the service firm is a restaurant that offers food ... (Read 115 times)

xroflmao

  • Hero Member
  • *****
  • Posts: 515
The suggested communication strategy to use when the service firm is a restaurant that offers food and service is to:
 A) create an intangible image for the service aspect.
  B) create awareness for the product.
  C) surround the physical product with tangible evidence.
  D) differentiate the service product from service delivery.
  E) use both abstract and concrete elements.

Question 2

The SWOT analysis should always be analyzed quantitatively.
 
 Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

smrtceo

  • Sr. Member
  • ****
  • Posts: 344
Answer to Question 1

E

Answer to Question 2

False





 

Did you know?

It is difficult to obtain enough calcium without consuming milk or other dairy foods.

Did you know?

Patients should never assume they are being given the appropriate drugs. They should make sure they know which drugs are being prescribed, and always double-check that the drugs received match the prescription.

Did you know?

About 3.2 billion people, nearly half the world population, are at risk for malaria. In 2015, there are about 214 million malaria cases and an estimated 438,000 malaria deaths.

Did you know?

Asthma occurs in one in 11 children and in one in 12 adults. African Americans and Latinos have a higher risk for developing asthma than other groups.

Did you know?

Fungal nail infections account for up to 30% of all skin infections. They affect 5% of the general population—mostly people over the age of 70.

For a complete list of videos, visit our video library