This topic contains a solution. Click here to go to the answer

Author Question: A sustainable competitive advantage is one that a. lasts at least five years. b. is based on a ... (Read 123 times)

chandani

  • Hero Member
  • *****
  • Posts: 541
A sustainable competitive advantage is one that
 a. lasts at least five years.
  b. is based on a superior product feature.
  c. usually stresses a lower price.
  d. is difficult for competitors to match.
  e. stresses heavy promotional spending.

Question 2

Authenticity can be described as:
 A) always sounding enthusiastic.
  B) the tone a brand or company has when using social media.
  C) telling the truth in a personable and genuine manner.
  D) a way for a brand to lose credibility.
  E) an important element of interruption marketing.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

firehawk60

  • Sr. Member
  • ****
  • Posts: 315
Answer to Question 1

D

Answer to Question 2

C




chandani

  • Member
  • Posts: 541
Reply 2 on: Jun 29, 2018
YES! Correct, THANKS for helping me on my review


alvinum

  • Member
  • Posts: 317
Reply 3 on: Yesterday
Gracias!

 

Did you know?

Warfarin was developed as a consequence of the study of a strange bleeding disorder that suddenly occurred in cattle on the northern prairies of the United States in the early 1900s.

Did you know?

The human body produces and destroys 15 million blood cells every second.

Did you know?

According to the National Institute of Environmental Health Sciences, lung disease is the third leading killer in the United States, responsible for one in seven deaths. It is the leading cause of death among infants under the age of one year.

Did you know?

Vaccines cause herd immunity. If the majority of people in a community have been vaccinated against a disease, an unvaccinated person is less likely to get the disease since others are less likely to become sick from it and spread the disease.

Did you know?

A recent study has found that following a diet rich in berries may slow down the aging process of the brain. This diet apparently helps to keep dopamine levels much higher than are seen in normal individuals who do not eat berries as a regular part of their diet as they enter their later years.

For a complete list of videos, visit our video library