Author Question: The detector of light during de-etiolation (greening) of a tomato plant is (are) (Read 673 times)

xclash

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The detector of light during de-etiolation (greening) of a tomato plant is (are)
A) carotenoids.
B) xanthophylls.
C) phytochrome.
D) chlorophyll.
E) auxin.



clippers!

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I chose C and got the answer, hope that helps.



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