A nurse is conducting a seminar on basic nutrition and is teaching the various types of
carbohydrates. Which should the nurse identify as the main sources of starch?
A) Grains, roots, bulbs, legumes, tubers, seeds
B) Skin, stalks, leaves, and pulp of vegetables
C) Milk, yogurt, hard cheese, and orange juice
D) Sugar beets, sugar cane, and maple syrup
Question 2
A client with pancreatic carcinoma experiencing intense abdominal pain is put on pain
relieving medications as per physician's orders. What is the most appropriate timing for
the nurse to administer medications in this client?
A) Before client goes to sleep
B) When pain is unbearable
C) When requested
D) Around the clock
The nephron. The nephron is the basic subunit of each kidney.
Patient Teaching
Various types of fractures.
Patient Teaching Methods Cont.
Teaching Gender
Nutrition