Which foods should you teach a patient who has a mild vitamin K deficiency to eat?
a. Eggs and fortified milk
b. Spinach and romaine lettuce
c. Sunflower seeds and almonds
d. Carrots, sweet potatoes, and pumpkin
Question 2
Which statement about total parenteral nutrition (TPN) is accurate?
a. TPN provides all of a patient's daily nutritional needs.
b. TPN is always given through a peripheral IV line.
c. TPN can only be given in a hospital or long-term care setting.
d. TPN provides nutrition but prevents normal lifestyles.
The American paddlefish is poached for its eggs
teach their children to care for the earth in hopes of passing on a better world to future generatio
Patient with a cerebrovascular accident.
Nurse palpating the patient's brachial artery
Patient teaching: nail assessment