Quantitative descriptive analysis can be done by an untrained ...

[notis]

Quantitative descriptive analysis can be done by an untrained panel.
 
  Indicate whether the statement is true or false

Question 2

Which of the following does not happen when cooking vegetables?
 
  (1) acids are released, (2) cells separate, and texture becomes softer. (3) loss of water and turgor occur, (4) starch is gelatinized, (5) sugars increase as starch decreases.

[smrerig]

Answer to Question 1

F

Answer to Question 2

5
237.To maintain high quality, potatoes should be stored (1) at room temperature, (2) in cold storage, (3) in crisper unit of refrigerator, (4) in a moist place, (5) any of the above.
1

[notis]

Great answer, keep it coming

[deja]

Thanks for the timely response, appreciate it