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Author Question: What process is responsible for starch thickening a liquid? a. caramelization b. evaporation c. ... (Read 39 times)

mwit1967

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on: Aug 2, 2018
What process is responsible for starch thickening a liquid?
 
  a. caramelization
  b. evaporation
  c. gelatinization
  d. coagulation

Question 2

Management science techniques, such as linear programming, work best under conditions of risk.
 
  Indicate whether the statement is true or false
Foodservice Organizations: A Managerial and Systems Approach ¦ Gregoire ¦ 9th Edition
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flannelavenger

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Reply #1 on: Aug 2, 2018
Answer to Question 1

C

Answer to Question 2

FALSE


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