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Author Question: Which food item is most appropriate in the diet of a client trying to reduce risk for coronary heart ... (Read 48 times)

CORALGRILL2014

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Which food item is most appropriate in the diet of a client trying to reduce risk for coronary heart disease?
 a. beef pot roast
  b. iced angel food cake
  c. whole-grain English muffin
  d. fresh fruit with marshmallow/cream cheese dip

Question 2

What is true when teaching a client about lowering the LDL levels?
 a. HDL facilitates removing cholesterol from the blood.
  b. LDL is lowered when it is used to prevent HDL oxidation.
  c. Studies have not shown the efficacy of any drugs for lowering LDL.
  d. Once antilipidemic drugs are prescribed, the client is not diet restricted.



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aadams68

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Answer to Question 1

c

Answer to Question 2

a





 

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