This topic contains a solution. Click here to go to the answer

Author Question: While educating a client regarding food safety in the United States, the client states, So, the ... (Read 73 times)

meagbuch

  • Hero Member
  • *****
  • Posts: 568
While educating a client regarding food safety in the United States, the client states, So, the Centers for Disease Control provide an online list of recalled food products? Which of the following is the nurse's best response?
 
  1. Yes, the Centers for Disease Control is involved in monitoring food safety..
   2. No, the United States Department of Agriculture provides this information..
   3. No, the Food and Drug Administration provides this service and produces its own research about nutrition..
   4. No, the Environmental Protection Agency provides this service and other online resources about the foods that we eat..

Question 2

The client is learning to make healthy choices in the food she serves her family. Based on a 1800 calorie diet, how many servings of dairy products should she plan for her two teenagers, her husband, and herself on a daily basis?
 
  A) 2 cups B) 2 cups C) 3 cups D) 3 cups



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

kjo;oj

  • Sr. Member
  • ****
  • Posts: 328
Answer to Question 1

2 Rationale: The United States Department of Agriculture ensures the meat, eggs, and poultry are safe and wholesome and can be consumed by people living in the United States. Also, they provide resources and online information about nutritional values of the foods we eat. They conduct their own research about nutrition and offer a current listing of recalled food products. The Food and Drug Administration monitors safety of dietary supplements and processed foods (except poultry, meat, and eggs). The Centers for Disease Control monitors foodborne illnesses and provides information about infectious disease epidemics. The Environmental Protection Agency regulates pesticide use on food products and has established water quality standards.

Answer to Question 2

C
Feedback:
Based on MyPlate guidelines, individuals 9 years old and older should consume 3 cups of dairy products daily when following a 1800 calorie diet plan.




meagbuch

  • Member
  • Posts: 568
Reply 2 on: Aug 2, 2018
Gracias!


nyrave

  • Member
  • Posts: 344
Reply 3 on: Yesterday
:D TYSM

 

Did you know?

Street names for barbiturates include reds, red devils, yellow jackets, blue heavens, Christmas trees, and rainbows. They are commonly referred to as downers.

Did you know?

Essential fatty acids have been shown to be effective against ulcers, asthma, dental cavities, and skin disorders such as acne.

Did you know?

Approximately 500,000 babies are born each year in the United States to teenage mothers.

Did you know?

Vampire bats have a natural anticoagulant in their saliva that permits continuous bleeding after they painlessly open a wound with their incisors. This capillary blood does not cause any significant blood loss to their victims.

Did you know?

In the United States, congenital cytomegalovirus causes one child to become disabled almost every hour. CMV is the leading preventable viral cause of development disability in newborns. These disabilities include hearing or vision loss, and cerebral palsy.

For a complete list of videos, visit our video library