On a family style restaurant menu, solid and semi-solid entrees ...

[melly21297]

On a family style restaurant menu, solid and semi-solid entrees generally get a higher selling price and therefore a higher check average and produce a higher gross profit percentage than other menu items.
 
  Indicate whether the statement is true or false

Question 2

Historically, the side order section of a menu is considered an add-on which could increase overall check average.
 
  Indicate whether the statement is true or false

[C.mcnichol98]

Answer to Question 1

False

Answer to Question 2

True

[melly21297]

TY

[C.mcnichol98]

You're welcome