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Author Question: What is the most important goal of a wine list? a. To enhance the restaurant image. b. To ... (Read 34 times)

humphriesbr@me.com

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What is the most important goal of a wine list?
 
  a. To enhance the restaurant image.
  b. To supplement the dining experience.
  c. To ensure guests can find wines that complement their food.
  d. To help maximize the long term profit of the restaurant.
  e. To wine as many wine list awards as possible.

Question 2

Celeriac is also known as
 
  a. pascal celery.
  b. celery juice.
  c. knob celery.
  d. turnip.



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Mollythedog

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Answer to Question 1

D

Answer to Question 2

C




Mollythedog

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