This topic contains a solution. Click here to go to the answer

Author Question: Discuss the fats that are used in Lebanese cuisine. What will be an ideal ... (Read 460 times)

pane00

  • Hero Member
  • *****
  • Posts: 579
Discuss the fats that are used in Lebanese cuisine.
 
  What will be an ideal response?

Question 2

Baking a custard at a _____________ (high/low) temperature until just set ensures that the custard will be firm but not watery.
 
  Fill in the blank(s) with correct word



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

rleezy04

  • Sr. Member
  • ****
  • Posts: 322
Answer to Question 1

The first fat to think of with Lebanese cooking is olive oil. Its use is pre-Biblical and was
one of the most important items (not just as a food) that has been a part of this area.
Sheep tail fat is in use in Lebanon as it is throughout the Middle East and Mediterranean
cultures. Butter and clarified butter are also common. This makes total sense considering
the French influence in Lebanon.

Answer to Question 2

low




pane00

  • Member
  • Posts: 579
Reply 2 on: Aug 10, 2018
Wow, this really help


cdmart10

  • Member
  • Posts: 332
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

Did you know?

Only one in 10 cancer deaths is caused by the primary tumor. The vast majority of cancer mortality is caused by cells breaking away from the main tumor and metastasizing to other parts of the body, such as the brain, bones, or liver.

Did you know?

If all the neurons in the human body were lined up, they would stretch more than 600 miles.

Did you know?

Human neurons are so small that they require a microscope in order to be seen. However, some neurons can be up to 3 feet long, such as those that extend from the spinal cord to the toes.

Did you know?

The human body's pharmacokinetics are quite varied. Our hair holds onto drugs longer than our urine, blood, or saliva. For example, alcohol can be detected in the hair for up to 90 days after it was consumed. The same is true for marijuana, cocaine, ecstasy, heroin, methamphetamine, and nicotine.

Did you know?

Asthma cases in Americans are about 75% higher today than they were in 1980.

For a complete list of videos, visit our video library