This topic contains a solution. Click here to go to the answer

Author Question: What temperature should rice be kept at when preparing Japanese raw fish dishes? A) just below ... (Read 73 times)

evelyn o bentley

  • Hero Member
  • *****
  • Posts: 564
What temperature should rice be kept at when preparing Japanese raw fish dishes?
 
  A) just below freezing B) room temperature C) 41 F or lower D) any of the above

Question 2

For which of the following tasks would you use an immersion blender?
 
  A) chopping nuts
  B) pureing soup
  C) emulsifying a sauce
  D) B and C
  E) all of the above



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

canderson530

  • Sr. Member
  • ****
  • Posts: 317
Answer to Question 1

C

Answer to Question 2

D



evelyn o bentley

  • Hero Member
  • *****
  • Posts: 564
Both answers were spot on, thank you once again




 

Did you know?

Since 1988, the CDC has reported a 99% reduction in bacterial meningitis caused by Haemophilus influenzae, due to the introduction of the vaccine against it.

Did you know?

Amphetamine poisoning can cause intravascular coagulation, circulatory collapse, rhabdomyolysis, ischemic colitis, acute psychosis, hyperthermia, respiratory distress syndrome, and pericarditis.

Did you know?

Automated pill dispensing systems have alarms to alert patients when the correct dosing time has arrived. Most systems work with many varieties of medications, so patients who are taking a variety of drugs can still be in control of their dose regimen.

Did you know?

The B-complex vitamins and vitamin C are not stored in the body and must be replaced each day.

Did you know?

Barbituric acid, the base material of barbiturates, was first synthesized in 1863 by Adolph von Bayer. His company later went on to synthesize aspirin for the first time, and Bayer aspirin is still a popular brand today.

For a complete list of videos, visit our video library