This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Food preservation and storage techniques expanded to include freeze-drying and canning after the ... (Read 204 times)

Arii_bell

  • Hero Member
  • *****
  • Posts: 596
on: Aug 10, 2018
Food preservation and storage techniques expanded to include freeze-drying and canning after the Industrial Revolution of the 19th century.
 
  Indicate whether the statement is true or false

Question 2

Which of the following cuts of meat is well marbled and extremely tender?
 
  A) top blade B) short plate C) steamship round D) rib eye


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

kxciann

  • Sr. Member
  • ****
  • Posts: 356
Reply #1 on: Aug 10, 2018
Answer to Question 1

TRUE

Answer to Question 2

D


Arii_bell

  • Hero Member
  • *****
  • Posts: 596
Reply #2 on: Aug 10, 2018
Thank you!


kxciann

  • Sr. Member
  • ****
  • Posts: 356
Reply #3 on: Aug 10, 2018
Always glad to help...


« previous next »
 

Did you know?

More than 4.4billion prescriptions were dispensed within the United States in 2016.

Did you know?

Atropine was named after the Greek goddess Atropos, the oldest and ugliest of the three sisters known as the Fates, who controlled the destiny of men.

Did you know?

In the United States, an estimated 50 million unnecessary antibiotics are prescribed for viral respiratory infections.

Did you know?

The horizontal fraction bar was introduced by the Arabs.

Did you know?

Human neurons are so small that they require a microscope in order to be seen. However, some neurons can be up to 3 feet long, such as those that extend from the spinal cord to the toes.

The larynx, trachea, bronchi, and lungs with an expanded view showing the structures of the alveolus ... The larynx, trachea, bronchi, and lungs with an expanded view showing the structures of the alveolus ...
All computer systems perform four basic functions: input, processing, storage, and output. All computer systems perform four basic functions: input, processing, storage, and output.
Basic Food Groups and Their Major Nutrients Basic Food Groups and Their Major Nutrients
Basic Food Groups and Their Major Nutrients (Continued) Basic Food Groups and Their Major Nutrients (Continued)
Freeze fracture technique Freeze fracture technique
Reservoir/Storage/Impoundment approach Reservoir/Storage/Impoundment approach
Video: Lipid digestion - mouth, stomach and small intestine

For a complete list of videos, visit our video library