This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Jill and Henry both have difficulty with constipation. What food sources provide fiber in the diet? ... (Read 68 times)

urbanoutfitters

  • Hero Member
  • *****
  • Posts: 530
on: Aug 19, 2018
Jill and Henry both have difficulty with constipation. What food sources provide fiber in the diet? What food sources can you recommend to aid this problem? Why have they limited the fiber in their diet? What is the dietary requirement for fiber?

Question 2

Gastroesophageal reflux can cause _____.
 A) hiatal hernia
  B) diverticulosis
  C) pancreatitis
  D) esophagitis


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

blfontai

  • Sr. Member
  • ****
  • Posts: 327
Reply #1 on: Aug 19, 2018
Answer to Question 1

Fiber is found in fruits and vegetables. Beans provide fiber, as well as other cooked vegetables and fruits are recommended to increase their fiber intake. They have limited fiber due to the inability to chew raw fruits and vegetables or other tough-to-chew high-fiber foods. Twenty-five to thirty grams of fiber is recommended daily.

Answer to Question 2

D


urbanoutfitters

  • Member
  • Posts: 530
Reply 2 on: Aug 19, 2018
:D TYSM

patma1981

  • Member
  • Posts: 292
Reply 3 on: Yesterday
Wow, this really help

« previous next »
 

Did you know?

Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%

Did you know?

The cure for trichomoniasis is easy as long as the patient does not drink alcoholic beverages for 24 hours. Just a single dose of medication is needed to rid the body of the disease. However, without proper precautions, an individual may contract the disease repeatedly. In fact, most people develop trichomoniasis again within three months of their last treatment.

Did you know?

In inpatient settings, adverse drug events account for an estimated one in three of all hospital adverse events. They affect approximately 2 million hospital stays every year, and prolong hospital stays by between one and five days.

Did you know?

There used to be a metric calendar, as well as metric clocks. The metric calendar, or "French Republican Calendar" divided the year into 12 months, but each month was divided into three 10-day weeks. Each day had 10 decimal hours. Each hour had 100 decimal minutes. Due to lack of popularity, the metric clocks and calendars were ended in 1795, three years after they had been first marketed.

Did you know?

Although puberty usually occurs in the early teenage years, the world's youngest parents were two Chinese children who had their first baby when they were 8 and 9 years of age.

The major types of plant nutrients and their sources. The major types of plant nutrients and their sources.
Cultural food preferences often influence food choices. Cultural food preferences often influence food choices.
The smell, sight, and taste of food, such as freshly baked bread, triggers the release of saliva The smell, sight, and taste of food, such as freshly baked bread, triggers the release of saliva
The DASH diet, rich in whole grains, fruits, vegetables, and low-fat dairy foods The DASH diet, rich in whole grains, fruits, vegetables, and low-fat dairy foods
Kidney beans, steak, and iron-fortified bread and cereal are good sources of iron Kidney beans, steak, and iron-fortified bread and cereal are good sources of iron
Food Safety and Technology Food Safety and Technology
Video: Role of the urinary system - acidosis and alkalosis

For a complete list of videos, visit our video library