Author Question: One of the positive aspects of ozonation is the fact that the food is free of chemical residues. ... (Read 53 times)

abc · **on:** Aug 19, 2018

One of the positive aspects of ozonation is the fact that the food is free of chemical residues.
Indicate whether the statement is true or false

Question 2

Pascalization is a type of food preservation process that uses the visible spectrum of radiation and is currently undergoing approval by the FDA.
Indicate whether the statement is true or false