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Author Question: One of the positive aspects of ozonation is the fact that the food is free of chemical residues. ... (Read 54 times)

abc

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on: Aug 19, 2018
One of the positive aspects of ozonation is the fact that the food is free of chemical residues.
  Indicate whether the statement is true or false

Question 2

Pascalization is a type of food preservation process that uses the visible spectrum of radiation and is currently undergoing approval by the FDA.
  Indicate whether the statement is true or false


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pangili4

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Reply #1 on: Aug 19, 2018
Answer to Question 1

T

Answer to Question 2

F


abc

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Reply 2 on: Aug 19, 2018
Excellent

sarah_brady415

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Reply 3 on: Yesterday
Great answer, keep it coming :)

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