Author Question: The glycemic index of a food is measured by comparing the increase in one's blood glucose levels ... (Read 80 times)

burchfield96 · **on:** Aug 20, 2018

The glycemic index of a food is measured by comparing the increase in one's blood glucose levels after consuming the food to that caused by a reference food such as _____.
a. white bread
b. a banana
c. ice cream
d. oatmeal
e. cheese

Question 2

Which food listed below is typically found in the diet of southern Italians but is not indigenous to Europe?
a. pork
b. olives
c. tomatoes
d. basil
e. beans