This topic contains a solution. Click here to go to the answer

Author Question: When consumed, a high glycemic-index food can cause a sudden rise in blood glucose levels. ... (Read 73 times)

ec501234

  • Hero Member
  • *****
  • Posts: 573
When consumed, a high glycemic-index food can cause a sudden rise in blood glucose levels.
 
  Indicate whether the statement is true or false

Question 2

The vast majority of fat digestion and absorption occurs in the
 
  A) stomach. B) small intestine.
  C) large intestine. D) liver.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

joneynes

  • Sr. Member
  • ****
  • Posts: 376
Answer to Question 1

TRUE

Answer to Question 2

B




ec501234

  • Member
  • Posts: 573
Reply 2 on: Aug 20, 2018
YES! Correct, THANKS for helping me on my review


ktidd

  • Member
  • Posts: 319
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

Did you know?

There are over 65,000 known species of protozoa. About 10,000 species are parasitic.

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

Did you know?

All adults should have their cholesterol levels checked once every 5 years. During 2009–2010, 69.4% of Americans age 20 and older reported having their cholesterol checked within the last five years.

Did you know?

Asthma cases in Americans are about 75% higher today than they were in 1980.

Did you know?

Asthma is the most common chronic childhood disease in the world. Most children who develop asthma have symptoms before they are 5 years old.

For a complete list of videos, visit our video library