This topic contains a solution. Click here to go to the answer

Author Question: All of the following are fat-soluble vitamins except: a. K. b. C. c. A. d. D. e. ... (Read 18 times)

danielfitts88

  • Hero Member
  • *****
  • Posts: 535
All of the following are fat-soluble vitamins except:
 a. K.
  b. C.
 c. A.
  d. D.
 e. E.

Question 2

A compound in food that can be converted into an active vitamin inside the body is known as a(n):
 a. coenzyme.
 b. predecessor.
  c. antivitamin.
  d. provitamin.
 e. enzyme.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

sarahccccc

  • Sr. Member
  • ****
  • Posts: 318
Answer to Question 1

b

Answer to Question 2

d





 

Did you know?

Parkinson's disease is both chronic and progressive. This means that it persists over a long period of time and that its symptoms grow worse over time.

Did you know?

Certain chemicals, after ingestion, can be converted by the body into cyanide. Most of these chemicals have been removed from the market, but some old nail polish remover, solvents, and plastics manufacturing solutions can contain these substances.

Did you know?

In ancient Rome, many of the richer people in the population had lead-induced gout. The reason for this is unclear. Lead poisoning has also been linked to madness.

Did you know?

Illness; diuretics; laxative abuse; hot weather; exercise; sweating; caffeine; alcoholic beverages; starvation diets; inadequate carbohydrate consumption; and diets high in protein, salt, or fiber can cause people to become dehydrated.

Did you know?

Blastomycosis is often misdiagnosed, resulting in tragic outcomes. It is caused by a fungus living in moist soil, in wooded areas of the United States and Canada. If inhaled, the fungus can cause mild breathing problems that may worsen and cause serious illness and even death.

For a complete list of videos, visit our video library