To prevent vitamin B12 deficiency, it is recommended that adults 51 and over obtain their vitamin B12 from _____.
a. a diet high in animal protein
b. a diet featuring leafy green and cruciferous vegetables
c. fortified foods and/or supplements
d. a primarily vegetarian diet
e. drinking non-dairy (soy, nut, etc.) milk products
Question 2
The nurse recognizes that the most appropriate diet therapy for a client with cirrhosis provides:
a. adequate carbohydrate and little fat.
b. adequate energy and adequate protein.
c. adequate energy and little protein.
d. adequate carbohydrate and protein and little fat.
Wild chimpanzees make and use simple tools to obtain food, learning tool making from one another.
Prevalence of serious mental illness among U.S. adults by sex, age, and race in 2008.
Nuts are also a good source of B group vitamins (including folate), and vitamin E
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