This topic contains a solution. Click here to go to the answer

Author Question: Podar is a food product commonly used in baking as a softening and binding agent. It is rich in ... (Read 40 times)

strangeaffliction

  • Hero Member
  • *****
  • Posts: 660
Podar is a food product commonly used in baking as a softening and binding agent. It is rich in lipids and is primarily made of saturated fatty acids (SFAs). Given these properties of podar, it is most likely to be _____ at room temperature.
 A) volatile
  B) liquid
  C) solid
  D) polar

Question 2

Capric acid is a fatty acid found in coconut oil. Its chemical formula is C10H20O2.Capric acid is an example of a _____.
 A) medium-chain fatty acid
  B) long-chain fatty acid
  C) diglyceride
  D) monoglyceride



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

mceravolo

  • Sr. Member
  • ****
  • Posts: 349
Answer to Question 1

C

Answer to Question 2

A




strangeaffliction

  • Member
  • Posts: 660
Reply 2 on: Aug 20, 2018
Excellent


dreamfighter72

  • Member
  • Posts: 355
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

Did you know?

Russia has the highest death rate from cardiovascular disease followed by the Ukraine, Romania, Hungary, and Poland.

Did you know?

Anti-aging claims should not ever be believed. There is no supplement, medication, or any other substance that has been proven to slow or stop the aging process.

Did you know?

Throughout history, plants containing cardiac steroids have been used as heart drugs and as poisons (e.g., in arrows used in combat), emetics, and diuretics.

Did you know?

The human body produces and destroys 15 million blood cells every second.

Did you know?

The familiar sounds of your heart are made by the heart's valves as they open and close.

For a complete list of videos, visit our video library