This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: What does the recent research show about the benefits of consuming high amounts of low-fat dairy ... (Read 56 times)

bobbie

  • Hero Member
  • *****
  • Posts: 592
on: Aug 20, 2018
What does the recent research show about the benefits of consuming high amounts of low-fat dairy products?

Question 2

Why, if 99 of the calcium in the body is in bones and teeth, are there such elaborate mechanisms to regulate the 1 of calcium that is in the blood?


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

bhavsar

  • Sr. Member
  • ****
  • Posts: 351
Reply #1 on: Aug 20, 2018
Answer to Question 1

Consuming high amounts of dairy products may be associated with decreased risk of chronic diseases: heart disease, cancer, type 2 diabetes, and obesity. Protective effects of adequate calcium consumption from dairy products on bone disease are well accepted by medical experts. Increased dairy consumption has been shown to lower blood pressure (effect of calcium and milk protein). A decreased risk for breast, prostate, and colon cancer resulting from increased dairy consumption is most likely due to calcium, vitamin D, certain proteins, and conjugated linoleic acid (CLA) found in dairy products. Increased dairy product consumption has been shown, at least in some studies, to support weight loss in adults and promote fat loss and muscle gain in exercisers.

Answer to Question 2

Calcium not associated with skeletal mass is critical for life. Calcium cooperates with vitamin K to stimulate blood clotting, and is necessary for muscle contraction and transmission of nerve impulses. Calcium is needed for healthy vision, regulation of blood glucose, and cell differentiation. It is a cofactor for several enzymes needed for energy metabolism.


bobbie

  • Member
  • Posts: 592
Reply 2 on: Aug 20, 2018
Wow, this really help

Sarahjh

  • Member
  • Posts: 370
Reply 3 on: Yesterday
Gracias!

« previous next »
 

Did you know?

Approximately one in four people diagnosed with diabetes will develop foot problems. Of these, about one-third will require lower extremity amputation.

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

Did you know?

According to the Migraine Research Foundation, migraines are the third most prevalent illness in the world. Women are most affected (18%), followed by children of both sexes (10%), and men (6%).

Did you know?

This year, an estimated 1.4 million Americans will have a new or recurrent heart attack.

Did you know?

During pregnancy, a woman is more likely to experience bleeding gums and nosebleeds caused by hormonal changes that increase blood flow to the mouth and nose.

A lilac, orange and white Satin Peruvian guinea pig (show-length coat) A lilac, orange and white Satin Peruvian guinea pig (show-length coat)
A finger-stick is useful for obtaining small amounts of blood. A finger-stick is useful for obtaining small amounts of blood.
Blowby gases coming out of the crankcase vent hose. Excessive amounts of combustion gases flow ... Blowby gases coming out of the crankcase vent hose. Excessive amounts of combustion gases flow ...
Cloud Types: High Clouds Cloud Types: High Clouds
Research Terminology Cont. Research Terminology Cont.
Recent history of biochemistry shown by the introduction of new techniques. (part 1) Recent history of biochemistry shown by the introduction of new techniques. (part 1)
Video: Hershey Chase Experiments

For a complete list of videos, visit our video library